Doritos Sausage Balls
Elevate your snacking game with these Doritos Sausage Balls, a mouthwatering fusion of two beloved party favorites. With a hearty blend of Mexican chorizo and breakfast sausage, each bite is bursting with flavor, making them a perfect addition to any gathering.
Whether you’re tailgating or celebrating the holidays, these savory morsels are sure to impress your guests. The crunch of nacho cheese-flavored chips adds a unique twist, while the creamy sour cream and salsa dip perfectly balance the spices for an irresistible experience.
Easy to prepare and customizable, these sausage balls can be made ahead of time and frozen for convenience. Simply pop them in the oven when you’re ready to indulge, and enjoy a delicious treat that everyone will love!
Doritos Sausage Balls Ingredients
The robust flavors of fresh Mexican chorizo and ground pork unite to form the hearty base of these savory bites, ensuring each ball is packed with savory goodness.
A blend of all-purpose baking mix provides the perfect binding agent, giving the sausage balls their delightful texture, while the finely ground nacho cheese-flavored chips add a satisfying crunch and a burst of cheesy flavor.
Pre-shredded Mexican cheese blend elevates the taste with its creamy richness, complemented by the zing of pickled jalapeños and the freshness of chopped cilantro, creating a mouthwatering combination. Serve alongside a creamy dip of sour cream and salsa for a refreshing contrast that enhances every bite.
Doritos Sausage Balls: A Flavorful Finger Food
These Doritos Sausage Balls combine the savory goodness of two types of sausage with the crunch of nacho cheese-flavored chips, making them the perfect finger food for any occasion. Whether you’re hosting a tailgate or a holiday gathering, these delicious bites are sure to be a hit!
Recipe Tips
- Chill the Mixture: For easier handling and to prevent the sausage balls from falling apart, consider chilling the mixture for about 30 minutes before scooping and rolling. This helps the fats in the meat firm up, leading to a more cohesive and easier-to-shape ball.
- Customize Your Heat Level: If you prefer a milder flavor, opt for sweet or mild breakfast sausage instead of spicy chorizo. You can also adjust the amount of pickled jalapeños according to your heat preference, or even substitute them with diced bell peppers for a sweeter touch.
- Storage and Reheating: These sausage balls can be made ahead of time and frozen. To reheat, bake them from frozen, adding an extra 5-10 minutes to the baking time. This method ensures you have delicious, warm sausage balls ready whenever you need them!
What to Serve with Doritos Sausage Balls
Pair these Doritos Sausage Balls with a zesty sour cream and salsa dip for a refreshing contrast that perfectly balances the savory flavors of the balls. Simply mix sour cream with your favorite salsa for an easy dip that enhances every bite.
Another delightful accompaniment is a fresh salad. A simple green salad with avocado, tomatoes, and a light vinaigrette can provide a crisp and refreshing side that complements the richness of the sausage balls.
For a heartier option, consider serving them alongside miniature sliders or sandwiches. The combination of savory sausage balls and a small, soft bun makes for a satisfying and fun eating experience, perfect for parties and gatherings.
FAQ
- Can I use different types of cheese?
Yes! Feel free to experiment with different cheese blends. Cheddar, pepper jack, or even a smoky cheese can add unique flavors to your sausage balls. - How can I make these sausage balls gluten-free?
Substitute the all-purpose baking mix with a gluten-free baking mix and ensure that the Doritos are certified gluten-free. This way, you can still enjoy these tasty bites without gluten. - Can I bake these sausage balls in advance?
Absolutely! You can prepare the sausage balls and freeze them uncooked. Once frozen, transfer them to a freezer-safe container. Bake from frozen when you’re ready to serve. - What other dips can I serve with these sausage balls?
In addition to the sour cream and salsa dip, consider serving a cheese sauce, ranch dressing, or guacamole for a variety of flavor options that will delight your guests.
Doritos Sausage Balls
Ingredients
- 1/2 pound fresh Mexican chorizo casings removed
- 1/2 pound ground pork or mild breakfast sausage casings removed
- 1 1/4 cups all-purpose baking mix such as Bisquick®
- 3/4 cup finely crushed nacho cheese-flavored chips such as Doritos®
- 1 8-ounce package of pre-shredded Mexican cheese blend
- 2 tablespoons finely chopped pickled jalapeños
- 2 tablespoons freshly chopped cilantro
- 1 cup sour cream
- 1/3 cup prepared salsa
Instructions
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Prepare a baking sheet by lining it with aluminum foil or parchment paper, lightly coated with nonstick cooking spray.
- In a stand mixer equipped with a paddle attachment, combine the sausages, baking mix, Doritos, cheese blend, jalapeños, and cilantro. Beat the mixture until all ingredients are thoroughly incorporated.
- With the help of a small ice cream scoop, form 1-inch balls from the mixture and arrange them on the prepared baking sheet, ensuring they are spaced 1 inch apart. Bake in the preheated oven until they are fully cooked, which should take approximately 20 minutes.
- While the sausage balls are baking, mix the sour cream and salsa together in a separate bowl. Serve the warm sausage balls with this creamy dip for an enhanced flavor experience.
