Homemade Applesauce
This simple yet delicious applesauce recipe is a quick and satisfying homemade alternative to store-bought versions. Perfect for those who appreciate the freshness of homemade food.
Ingredients
- 4 apples peeled, cored, and chopped
- ¾ cup water
- ¼ cup white sugar
- ½ teaspoon ground cinnamon
Instructions
- Begin by assembling all necessary ingredients.
- In a saucepan, combine the chopped apples, water, sugar, and ground cinnamon. Cover the pan and cook over medium heat for approximately 15 to 20 minutes, or until the apples become tender.
- Once the apple mixture has cooled, mash it to your desired texture using a fork or potato masher. Adjust the consistency as preferred.