Air Fryer Ranch Pork Chops
This easy air fryer ranch pork chop recipe requires minimal ingredients and a quick cook time of just 10 minutes. The pork chops turn out tender and juicy with the perfect hint of ranch flavor. You can even experiment with different varieties of ranch seasoning, such as spicy or bacon, to customize the taste. For an optimal result, aim for a slightly pink center for maximum juiciness, but feel free to extend the cooking time by a minute per side for a more well-done outcome.
Ingredients
- Boneless center-cut pork chops, 1-inch thick
- 2 teaspoons dry ranch seasoning mix e.g., Hidden Valley Ranch
- Cooking spray
Instructions
- Start by preparing all the necessary ingredients.
- Lightly coat both sides of the pork chops with cooking spray to ensure an even, non-stick surface.
- Generously sprinkle the ranch seasoning mix over both sides of the pork chops. Let them rest at room temperature for 10 minutes to allow the seasoning to infuse.
- Spray the air fryer basket with cooking spray and preheat the air fryer to 390°F (200°C).
- Arrange the pork chops in the preheated air fryer, working in batches if necessary to avoid overcrowding. Cook for 10 minutes, flipping halfway through. To ensure proper doneness, the internal temperature should reach at least 145°F (63°C) when tested with an instant-read thermometer.
- After cooking, transfer the pork chops to a plate and cover them with foil. Let them rest for 5 minutes before serving.
- Recipe Tips
- Cooking Time Adjustment for Thickness
- For thicker pork chops, increase the cooking time by an additional minute per side to ensure they cook through. For thinner chops, reduce the cooking time slightly to avoid overcooking.
- Let the Pork Rest
- Allowing the pork chops to rest covered with foil after cooking helps retain their juices, ensuring each bite remains tender and flavorful.
- Batch Cooking
- If you're making multiple chops, cook them in batches to avoid overcrowding the air fryer basket. Keep the first batch warm by placing it in the oven on the lowest setting while you cook the remaining chops.