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3 Packet Roast

3 Packet Roast

This 3 Packet Roast offers a convenient yet flavorful solution for a satisfying Sunday meal. By combining ranch seasoning, Italian dressing, and brown gravy powders in a slow cooker with a tender cut of beef, the ingredients meld together to create a wonderfully juicy and savory roast. The slow-cooking process results in a mouthwatering dish that’s perfect for coming home to after a busy day.
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Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings: 6 People
Course: Main Course
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • Boneless rump roast 3-4 pounds
  • 1 packet ranch seasoning mix
  • 1 packet Italian dressing seasoning
  • 1 packet brown gravy mix
  • 1 cup low sodium beef broth or water

Method
 

  1. Position the boneless rump roast in the base of the slow cooker.
  2. In a separate bowl, combine the beef broth or water with the ranch seasoning, Italian dressing, and brown gravy mix. Stir until the powders are fully dissolved.
  3. Pour the prepared mixture over the roast in the slow cooker.
  4. Cover and let it cook on low for 8 hours, or on high for 4 to 5 hours.
  5. Once the roast is tender, shred it and serve alongside mashed potatoes and roasted vegetables.

Notes

For a thicker gravy, mix 1 tablespoon of cornstarch with 1 tablespoon of water and stir it into the cooking liquid.